PRODUCTS Our sugarcane tableware can withstand high temperature of 120 Celsius degree, cold resistance up to minus 40 Celsius degree, can be put into the oven, microwave oven, and can be kept warm for about 5 hours, meeting food safety requirements.
core competitiveness Firstpak strong R&D capabilities make us a priority in the industry. The highly automated production line reduces the impact of human factors on product quality and ensures the stability of product quality. At the same time, in the future when the labor force is increasingly tight, it also provides guarantee for the supply.
Professional R&D team


3 days for prototype tooling
7 days for production tooling

Advanced
Equipments

Independent Equipment R&D Capacity
In-house Mold Production Workshop
Experienced R&D Team

Excellent QC System
and Certification



The only certification in the industry

Reliable Delivery


We provide reliable delivery with our
high output automatic machines

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